Living Moments - N°3 Edition 2015/16
123 www.private-residences.net advertisement Castell Son Claret Carretera Es Capdellá-Galilea 07196 Es Capdellá, Calvía Mallorca, Islas Baleares Spanien Phone: +34 971 138 620 Fax: +34 971 138 621 info@castellsonclaret.com www.castellsonclaret.com and seminars. Behind closed doors and inspired by wonderful and extraordinary surroundings, ideas and strategies can be optimised. With its size the Castell Son Claret is also ideally suited for parties, smaller events, weddings or other special occasions. This is the reason why around 200 guests stylishly celebrated the “Großen Gourmet Preis Mallorca 2015” (about: Grand Prix de Gourmet Mallorca 2015) or enjoyed concerts by new-comer singers of the Milano Scala of the Salzburg Festival in the gardens of the Castell Son Claret – of course with made-to- measure culinary delicacies. With Bellesa de Claret’s spa concept, the house abandons com- mon spa concepts and adopts avant-garde ap- proaches. The idea of holistic recreation and beauty is subject to the concept and combines mental fitness, sports activities and treatments for a shining aura and inner balance. Sa Tafona, die ehemalige Ölmühle, die als Tagungsraummit mo- dernster Technik ausgestattet ist Sa Tafona, the former oil mill, now a conference room, is equipped with state-of-the-art technology Sternekoch Fernando Perez Arella- no in der Küche beim Anrichten Award winning chef, Fernando Perez Arellano in the kitchen, arranging food on the plates A tennis court, as well as a total of 7.2km hiking and jogging trails across the 132 hectare terrain, invites you to be active. A small gym, with selected high-quality equipment, as well as a personal trainer, is available for an individually tailored sports programme. The Castell Son Claret is a luxurious hideaway of a special kind and some of the guests have even made it their interim home. They visit the dreamy village regularly, or for a longer term to oversee the building process of their own home inMallorca. Sternerestaurant Zaranda The Michelin-starred restaurant Zaranda
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